Multi-unit performance audits
Review food quality, speed of service, guest experience, labor, cleanliness, brand compliance, and store-level accountability with clear corrective action plans.
Franchise operations executive in Calgary, AB
I help QSR brands, franchise owners, and growing operators improve sales, tighten execution, open cleaner stores, and build accountable teams across multi-unit environments.
For clients
I work best with franchisees, emerging brands, and ownership teams that need practical help with store performance, accountability, labor, cost control, openings, and the systems that make execution repeatable.
Consulting
Engagements can be a focused store audit, a franchisee coaching cadence, a new-store opening plan, or a deeper operating-system cleanup across multiple locations.
Review food quality, speed of service, guest experience, labor, cleanliness, brand compliance, and store-level accountability with clear corrective action plans.
Analyze sales, labor, food cost, vendor terms, scheduling habits, and controllable expenses to identify realistic profit improvement opportunities.
Lead business reviews, train operators, coach managers, and create practical scorecards that turn strategy into daily execution.
Support site readiness, vendor coordination, SOPs, staffing plans, safety requirements, and launch discipline from concept to keys-in-hand.
Projects
Fully operational app
A live app and product ecosystem for structured health and protocol workflows, combining practical user tools, content systems, and operational product thinking.
Visit appFranchise ownership
Owned and operated 10 Domino's franchise locations, led 250+ employees, managed full P&L, negotiated leases and supplier contracts, and exited through a structured sale.
Discuss this workFranchise consulting
Current Franchise Business Consultant overseeing multi-unit Alberta operations, store audits, franchisee profitability, quarterly business reviews, and new-store support.
Discuss this workExecutive operations
Directed national franchise operations across Alberta and British Columbia, including onboarding, openings, vendor negotiations, SOPs, audit frameworks, and co-branded menu expansion.
Discuss this workExperience
My background spans single-store execution, multi-unit ownership, franchise consulting, executive operations, and hands-on work with the people and systems that make restaurants perform.
September 2024 - Present
Oversee multi-unit franchise operations across Alberta, conduct store audits, analyze P&Ls, coach franchisees on labor and cost control, and lead quarterly business reviews.
2025
Directed franchise operations across Alberta and British Columbia, including store performance, onboarding, openings, vendor negotiation, SOPs, audit frameworks, and financial controls.
2010 - 2021
Built and operated 10 Alberta locations with 250+ employees, full P&L responsibility, strong audit performance, lease and supplier negotiations, local marketing, and leadership development.
2002 - 2010
Managed daily operations, staffing, scheduling, inventory, food safety, customer experience, financial reporting, and local marketing in high-volume QSR environments.
Good fit
Contact
Send a short note with your market, number of locations, the operational challenge, and what a useful first win would look like. I am based in Calgary and available for consulting conversations.